LES BARIOLES Moitié Route 2024 VdF (Auvergne - Larzac) 75cl Red
€2145 EUR
Unit price
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Unavailable
Grape varieties: 50% Syrah, 25% Cinsault (from Terrasses du Larzac – Arboras), and 25% Muscat Chardonnay (from the estate)
Vinification & ageing: Syrah and Cinsault vinified as whole bunches; Muscat Chardonnay direct pressed. Aged for 7 months in 350L barrels.
Tasting notes: Pale fuchsia in colour, this wine is a swirl of blackberries and raspberries wrapped in a floral, peppery dance. The Cinsault flirts with Pinot-like charm! Juicy and indulgent, with structure supported by refined, elegant tannins.
🍷 Serve at 16°C
Domaine Les Terres Bariolées was founded in 2022 by Edoardo Veltroni and Claire Freist, who met while working in Burgundy’s most prestigious appellations.
The estate covers 5 hectares, with all vineyards surrounding the small village of Chalus, at 600 metres above sea level. Chalus is located south of Issoire, near Boudes. The vineyard is planted with Chardonnay, Muscaté Chardonnay, Gamay, and Pinot Noir, with additional plantings of Syrah and Aligoté underway.
The vines are farmed organically, drawing inspiration from biodynamic principles. In the cellar, vinifications are carried out without additives, and the wines are most often bottled without added sulphur.
Vinification & ageing: Syrah and Cinsault vinified as whole bunches; Muscat Chardonnay direct pressed. Aged for 7 months in 350L barrels.
Tasting notes: Pale fuchsia in colour, this wine is a swirl of blackberries and raspberries wrapped in a floral, peppery dance. The Cinsault flirts with Pinot-like charm! Juicy and indulgent, with structure supported by refined, elegant tannins.
🍷 Serve at 16°C
Domaine Les Terres Bariolées was founded in 2022 by Edoardo Veltroni and Claire Freist, who met while working in Burgundy’s most prestigious appellations.
The estate covers 5 hectares, with all vineyards surrounding the small village of Chalus, at 600 metres above sea level. Chalus is located south of Issoire, near Boudes. The vineyard is planted with Chardonnay, Muscaté Chardonnay, Gamay, and Pinot Noir, with additional plantings of Syrah and Aligoté underway.
The vines are farmed organically, drawing inspiration from biodynamic principles. In the cellar, vinifications are carried out without additives, and the wines are most often bottled without added sulphur.
Further Information
Appellation: Vin de France
Grape Variety(ies):
Farming Practices:
Certification:
ABV: 12%
Bottle Format: 75cl
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