MAS MELLET Le Chemin des Salines 2024 Vin de France (Gard) 75cl Red

Grape varieties: 45% Cinsault, 45% Grenache and 10% Syrah

Vinification / Ageing: Very short maceration (6-7 days), with minimal extraction. Concrete tank. SO₂: 15 mg/l at bottling.

Tasting notes: Juicy and approachable, with a generous, enveloping texture and a very delicate mouthfeel.

🍷 Serving temperature: 16°C. Decanting for about an hour is recommended.

Emilie and Brice took over an estate in 2002 in the Gard region, very close to the Camargue lagoons. They quickly felt the desire to work organically and biodynamically; they therefore reduced their vineyard area to 16 hectares to make it more manageable, introduced sheep to work the vineyards during winter, and both allow themselves to be guided by the terroir.