FIELD GUIDE Salt Marsh Peat (Foraged) <0.5% Whisky type

Whisky type <0,5%. We harvest our silted peat along the northern salt marshes. In this peat we smoke our oak and distilled foraged herbs.
A warming non-alcoholic alternative to whiskey to enjoy pure, on ice or in a blender.

500ml / abv <0.5%

Ingredients: oak, smoked peat, carob, lapsang, seawater, infusion (tonka bean, vanilla, kombu, dulse)

Suggestion cocktail: 

Whisky Kola

1 dose de Kill Kola
1 dose de Salt Marsh Peat 0% ou Whisky
4 doses d’eau pétillante

Servir sur glace avec une tranche de citron (rôtie de préférence).

Field Guide distils flavour profiles from lush landscapes, reimagining the classics of the old spirits cabinet; without alcohol. In doing so, the Fruitslagers helps preserve woodlands and salt marshes. A field guide to the tastes of our land: resinous fir, smoked peat, spiced meadowsweet.