JEAN-MARC VILBOUX Braise 2025 Vin de France (Fronton) 75cl Red

Grape varieties and vinification: 30% Gamay 2 days of maceration, 30% Gamay 10 days of maceration, 20% Négrette 1 day of maceration, 20% Syrah direct press

Aging: 7 months in stainless steel tanks

Terroir: Boulbènes (clay-loamy) and molasses with pebbles and gravel

Tasting notes: The nose exhales fragrances of raspberry and wild strawberry. The palate is subtle, draped in silk, with the sensation of biting into a fresh raspberry.

🍷 Serve at 15°C

Jean-Marc Vilboux is a winegrower in the Frontonnais region, north of Haute-Garonne and not far from Toulouse. His establishment is recent and follows several years of meetings and tastings with wine merchants and "organic natural" winegrowers. In addition, he harvested at Domaine Plaisance (Penavayre family) with whom he has remained very close. It was in 2019 that he took over 4 hectares of vines under tenancy. From the outset, he decided to manage his vineyard organically and biodynamically. As he did not have a cellar for vinification, he began by selling his grapes on the vine to winemakers and a brewer in Paris. This rich experience led him to resign from his job in 2021 to devote himself fully to the profession of winegrower. When he set up, he expanded his vineyard by one hectare and acquired premises for vinification. The grape varieties consist of Gamay, Syrah, Cabernet Sauvignon, Négrette and Jurançon Noir.